FOR RESTAURANTS
Restaurant management that runs your floor and your orders
RESTORA puts your menu, tables, online orders and daily numbers in one system — so service stays fast when the room is full, and you finally see what is actually selling.
Tanıdık geliyor mu?
- Orders arrive by phone and WhatsApp and things get missed at rush hour
- Paper menus go out of date every time a price or dish changes
- No clear view of best-sellers, slow movers or busy hours
- Staff need three different tools to take an order end-to-end
Ekipler RESTORA'yı böyle kullanıyor
- Guests scan a QR code on the table and order without waiting for staff
- Delivery and pickup orders land in one dashboard with the kitchen ticket
- Daily sales reports show which dishes earn their place on the menu
- Offers and seasonal menus are updated once and appear everywhere instantly
Burada en çok işe yarayanlar
- QR table ordering with photos and live prices
- One inbox for delivery, pickup and dine-in orders
- Sales analytics by dish, hour and channel
- Multi-language menus for tourist-heavy locations
Sık sorulan sorular
How does a restaurant start taking online orders?
You add your menu in the RESTORA dashboard, share your QR code and website link, and orders start arriving in your dashboard — no app store approvals or hardware setup required.
Does RESTORA replace our cashier system?
RESTORA complements your counter workflow: dine-in, delivery and pickup orders flow into one dashboard with clear tickets, while your team keeps using whatever POS hardware they already know.
Can we keep our own delivery drivers?
Yes. RESTORA sends orders straight to your team — you keep the customer relationship and the margin instead of routing everything through third-party platforms.